Facilitating better networked food communication

This strategic line aims to promote a collaborative, personalised, accessible, decentralised and systemic communication model that promotes the knowledge, skills and attitudes necessary to implement changes in the food system. It does this through different channels and in cooperation with a diversity of organisations in the network. 

The aim is to empower citizens to make informed decisions on healthier, more sustainable eating.

INNOVATION PROGRAMME

Communication with a collective impact

  • Defining and implementing a Communication Plan to raise awareness of the Alison Network and its initiatives.
  • Mobilising participation through the Alison digital platform and in-person activities related to the different innovation programmes.
Comunicació

Would you like to take part in these innovation programmes?

If you would like to cooperate with other volunteer citizens and organisations, visit the Opportunities Marketplace.

Don’t miss upcoming activities!

Participate in workshops, talks and meetings on healthy and sustainable food.

There are currently no events